Menus
Fried Chicken
Served with A Side and Our Signature Honey Fried Biscuits-
1/4 Bird
Dark $10
White $12
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1/2 Bird
$19
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1 Bird
with 2 Sides
$34
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2 Birds
with 4 Sides
$65
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Top off any plate with:
1/4 LB. Fried Oysters $9
1/2 LB. Fried Shrimp $16
1/2 LB. Shrimp Boil $14
Extra Biscuit $1
Rotisserie Chicken
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1/4 Bird
Dark $10
White $12
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1/2 Bird
$19
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1 Bird
$34
Southern Starters
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Texas Caviar
Black Eyed Peas and Peppers, Hot Vinegar, Saltines
$8
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Chicken, pimento and beer cheese queso
Served with house fried potato chips
$11
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Fried Okra
Served with Black Garlic Ranch
$7
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Caviar
Served with Zapps Chips, Chives, Creme Fraiche
$55
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Beef Fried Pie (1 or 2 pies)
Smothered in brown gravy
$8
$15
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5 Pups with Honey Crystal Butter
$8
Fresh Oysters
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Market Availability
Served with Horseradish, Cocktail Sauce, Frozen Cucumber Mignonette
Market Price
For the Kids
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Drumstick & Seasoned Fries
$6
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Fried Fish & Seasoned Fries
$7
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Mac & Cheese
$5
Fried Hand Pies
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Pecan
$7
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Apple
$7
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Peach
$7
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Classic Sides
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Southerleigh's Famous Mac & Cheese
$5
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Southern Style Collard Greens
$5
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Seasoned Fries
$4
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White Rice & Brown Gravy
$4
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House Cole Slaw
$4
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Corn on A Stick
$3
Gulf Fry Baskets
All Served with Choice Of 1 Side-
Flounder Filets
Cornmeal Crust, Hot Vinegar and Remoulade
$14
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Gulf Shrimp
Traditional Dredge, Remoulade and Cocktail Sauce
$18
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Soft Shell Blue Crabs
Traditional Dredge, Remoulade, and Comeback Sauce
$25
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Fried Oysters
Cornmeal Crust, Hot Vinegar and Remoulade
$17
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Gulf Coast Seafood Basket
(with 2 Sides) Texas Flounder Filet, Fried Shrimp, Fried Oysters, 2 Pups
$23
Eat Your Greens
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Chopped Salad
Bacon, Cheese, Green Onion, Green Bell Pepper, Tomatoes, Avocado, Black Garlic Ranch
$8
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“the Whole Salad Bar” Salad
Broccoli, Beets, Carrots, Cucumbers, Croutons, Cheese, Black Olives, Bacon, Radish, Hard Boiled Egg, Tomatoes, Peppers, Mushrooms
$9
From the Coast
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1/2 Lb. Classic Peel & Eat Gulf Shrimp
Served with Remoulade and Cocktail Sauce
$14
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Chilled Blue Crab Fingers
Served with Comeback Sauce
$16
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Haute South Chicken & Seafood Gumbo
Cup $9
Bowl $11
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Galveston Bay Shrimp Boil
Served with Sausage, Corn, on Top of Seasoned French Fries
$27
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Crab Legs: Boiled or Try ‘em Fried!
Served with Remoulade, Sausages, Corn, on Top of Seasoned French Fries
$28
On a Roll
All Served with Seasoned Fries-
Chicken Sandwich
Duke’s Mayo, Sweet Pickle, American Cheese, Lettuce, Tomato
$9
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Hot Chicken Sandwich
Duke’s Mayo, Haute Sauce, Cole Slaw, Half Sour Pickles
$10
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Shrimp Po-Boy
Remoulade, Half Sour Pickle
$12
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Fried Oyster Po-Boy
Remoulade, Sweet Pickle
$12
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Rotisserie Chicken Po-Boy
White Barbecue Sauce, Shaved Onion, Sour Pickle
$9
Haute Cocktails
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Rooster & Biscuit
Bullet Rye Whiskey, Brown Sugar Bourbon, Demerara Syrup, Bitters and Biscuit!
$14
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French Julep
Hennessey Cognac, Lemon Juice, Honey Simple Syrup, Mint
$12
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Milk Punch
Makers Mark, Milk, Cream, Vanilla Bean Simple Syrup, Nutmeg
$12
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Southerleigh 75
Seersucker Gin, Lemon Juice, Champagne, Blackberry
$9
Draft Cocktails
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Punch Rouge
Cabernet Sauvignon, Rum, Brandy, Lime Juice, Cranberry Juice
$8
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Hurricane
Flor de Cana, Light & Dark Rum, Passion Fruit Juice, Orange Juice, Lime Juice, Grenadine
$10
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Isn't She Lovely
Tito’s Vodka, Grapefruit Juice, Lemon Juice, Elderflower
$10
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Haute Tea
Western Son Vodka, Katz Sweet Tea, Lemon Juice, Mint
$10
Frozen Cocktails
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Margarita
Tequila, Fresh Lemon & Lime Juice, Triple Sec
$10
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Aperol Spritz
Aperol, Prosecco, Fresh Lemon & Lime Juice
$10
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Frosé
Rosé Wine, Gin, Strawberry
$10
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Daiquiri
Rum, Strawberry
$10
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Full Bar Menu With Wine, Champagne and Spirits also available.
There's More!